Baldwin Center is Open for Business

The Baldwin Center for Preservation Development is open for business 8:30 am to 5:00 pm, Monday through Friday, and by appointment on the weekends.  You are invited to stop by to see and learn about all the interesting things happening at Bundoran Farm. 

Our new contact information is:

Bundoran Farm
5005 Edge Valley Road
North Garden, VA  22959
434-295-3700
info@bundoranfarm.com

Bundoran RoadsSince its completion late last year, there has been a flurry of activity at what will be the social and informational hub for Bundoran Farm.

In addition to hosting the Inaugural Baldwin Center Symposium, “Residential Development and the Working Landscape” (attended by over fifty participants from across the country), a number of groups with missions and goals consistent with the Baldwin Center’s have enjoyed gathering here.

Equally important is how this new facility along Edge Valley Road has become the place to find all there is to know about Bundoran Farm and how you may become part of it all.  In addition to being the headquarters for the Baldwin Center for Preservation Development, a non-profit foundation with the mission to showcase innovative practices in agricultural preservation, environmental stewardship and sustainable ground, the Baldwin Center houses members of the Bundoran Farm development, management and real estate sales team. Learn more about The Baldwin Center for Preservation Development online.

Meet The Bundoran Farm Development & Sales Team

Leif Riddervold Leif Riddervold has been Bundoran Farm’s natural resources manager since its inception.  Leif is responsible for the development and implementation of the natural resources management plan for Bundoran Farm.

He is a key liaison between those who live on the property and those who work the land promoting careful stewardship and use of the land and its resources.

Growing up on his family farm, Leif has been actively involved in viticulture, cattle operations and other aspects of agriculture for most of his life.

Mr. Riddervold holds degrees in environmental science and geology from James Madison and the University of Virginia.

Chad RoweChad Rowe, a recent addition to the team, serves as Bundoran Farm’s primary real estate advisor. 

A licensed Virginia realtor, Chad not only works with our customers and property owners, but also our cooperative broker partners as well as all referring brokers to ensure a comfortable sales process for those looking to make Bundoran Farm their home in the countryside. 

A Virginia native and avid outdoorsman, Chad has extensive experience in working with both resort and primary residential communities. 

Chad holds an English degree from Randolph-Macon College and currently sits on his alma mater’s Board of Associates.

Whether you have questions about available homesites at Bundoran Farm, are interested in learning more about our Preservation Development concept, or just want to enjoy the pastoral views from the front porch of the Baldwin Center, we invite you to drop by our new home at 5005 Edge Valley Road.  See you soon.

If you would like to stay up to date with the progress and experiences on Bundoran Farm we encourage you to check out our here on our blog, Bundoran Farm Field Notes, and become a fan of Bundoran Farm on Facebook at: www.facebook.com/bundoranfarm

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Build it (Farm it) and They Will Come

Below is the unabbreviated copy of the article written by Edward H. Carter that appeared in Piedmont Virginian magazine.

Where do we go with this?  Posited the fleece clad Bob Baldwin as he stood next to a blank whiteboard facing the fifty or so participants in the inaugural conference of the Baldwin Center for Preservation Development.  The empty whiteboard served literally and figuratively as the blank slate that Baldwin hoped to fill up in the next ninety minutes with concepts, conclusions and concrete next steps as he played the role of facilitator at the closing plenary session of the Center’s two day Inaugural Symposium—Residential Development and the Working landscape: Collide, Contain, Coexist, or Coalesce.

Robert H. Baldwin, Jr., “Bob”, has an open demeanor and a self-deprecating sense of humor that puts the participants gathered in the second floor meeting room of the newly constructed Baldwin Center at ease. Baldwin succeeded his late father as the President of New Hampshire-based Qroe Development, who, with Charles Adams and Celebration Associates, is the Co-General Manager of Bundoran Farm, the 2,300 “Preservation Development” project located in southern Albemarle County about fifteen minutes from Charlottesville.

 Bundoran Farm is now, and will continue upon completion of the development project, a working farm. In fact, 90% of the Farm’s acreage will remain as open space. On this unseasonably bone chillingly cold and damp two day stretch in late October, a thick fog of low lying clouds mask the Blue Ridge just to its west and Bundoran’s Angus dotted fields of fescue and orchard grass and the large orderly rows of apple trees climbing the rolling hills of its working orchard operation.

Located at Bundoran, the Baldwin Center for Preservation Development houses a non-profit foundation with the mission to showcase innovative practices in rural land use planning and development, agricultural preservation, and environmental stewardship.  Named in honor of Robert H. Baldwin, Sr., a pioneer in the use of development to preserve New England farmland and the early visionary for Bundoran Farm, the Center, designed and built by GeoBarns of Vermont, is a modern riff on the traditional barns found on the property.  The structure features a full length front porch and offices on the first floor and an open meeting room on the second, the venue for the conference, which highlights an expansive light filled ceiling of arched trusses and a windowed pergola.

 Despite his welcomed lack of the usual facilitatorspeak of “share withs”, “new paradigms” and “perhaps we should continue this line of conversation off-lines”, Bob Baldwin’s prodding and open ended questions does engender the dialogue and suggestions that he aims for. His white board starts to fill up. The Symposium’s invited participants came from all over the country with a variety of backgrounds, including: farmers, developers, non-profit land conservation organizations, government officials, and leading academics, in order to gather at the Center and share their experiences, perspectives and expertise related to the preservation of working agrarian landscapes.  The combination of disciplines and perspectives provided for in depth discussion of how the private sector can foster rural land preservation with market driven solutions and limited residential development.  In addition, the group explored how these solutions compare with, compliment and/or conflict with other preservation tools.

Notable among the participants and speakers: Professor Elizabeth Brabec, Chair, Department of Landscape Architecture and Regional Planning at the University of Massachusetts; Dr. Jill Clark, Director, Center for Farmland Policy Innovation at Ohio State University; Professor Bruce Dotson, Associate Professor and Associate Dean for Academics and Senior Associate, Institute for Environmental Negotiation at the University of Virginia School of Architecture; Mr. Bob Lee, Executive Director, The Virginia Outdoors Foundation; Mr. Rex Linville, Land Conservation Officer, Piedmont Environmental Council; Mr. Tayloe Murphy, former Virginia Secretary of Natural Resources and former Member of the Virginia House of Delegates; and Professor Richard B. Peiser, Michael D. Spear Professor of Real Estate Development at Harvard Graduate School of Design; and a very large elephant in the back of the room.

Nobody could accuse the Baldwin Center of including only cheerleaders and sycophants to the Symposium.  Rex Linville, whose employer, the Piedmont Environmental Council (PEC), has championed the use of conservation easements by encouraging the use of Virginia Land Preservation Act as a tool of preserving open space and farmland throughout the Piedmont, was a very visible and vocal opponent of the Bundoran project during its zoning and approval process with Albemarle County.  As noted in the Summer 2008 issue of this magazine, the PEC disagreed with what they viewed as the premise and the concept of “preservation development”—particularly the notion that the ultimate economic value of farmland rests with its development potential.  Rex Linville and the PEC argued that the proper land use for Bundoran and similarly situated farms lies with its continued purpose of agriculture and forestry, not housing.  Linville did ultimately concede that the Bundoran development team did “do a good job of siting houses and roads” and that the project scale of 108 new houses was certainly preferable to the 160 houses that would have been allowed under Albemarle County’s land-use regulations.  However, Linville and the PEC still disagreed with the use of Bundoran Farm as a place to accommodate the growth of the County and situate one hundred plus houses.

In his opening remarks on the previous afternoon, Bob Baldwin, Jr.   highlighted the challenge facing preservation development and the challenge that he wanted those gathered to explore in the coming day: “When it comes to the mixing of residential development and farms, historic exurban settlement patterns seem to have reflected either a collision of the two uses, resulting in an unhappy outcome, or containment of uses, a subtly hostile approach. We believe that if planned right, the uses could, at the least, peacefully coexist and very possibly coalesce into a mutually beneficial arrangement. The Symposium’s goal is to explore that hypothesis.”

Award winning author Witold Rybcyznski’s book, the Last Harvest documents the dilemma faced by farmers and large landowners in communities and counties such as those in the Virginia Piedmont.  Faced with development pressure and its economic rewards due to population growth and the desirability of living in Virginia and its proximity to the nation’s capital, many of these farmers and landowners “would prefer no development, but if is to happen, they want the option of selling their land”.  As Rybcyznski notes, this transaction is often referred to as the “last harvest”.

Bob Baldwin, with his concept of Preservation Development and Bundoran Farm, seeks a solution for landowners that lies somewhere in between the social, environmental and the more limited economic benefits of conservation easements, as promoted by groups such as the PEC, and the loss of the rural landscape as a result of the “last harvest”.  Baldwin is “betting the farm”—Baldwin’s hypothesis and business plan for the Bundoran Farm project depends on the predicate that home buyers will appreciate the beauty of the Farm, the guaranty and protection of its open space and the concept of a true working farm as a self sustaining “amenity” and, most importantly, will be willing to pay a 25 to 30% premium for it.

During stimulating and lively discussions over the previous day, the participants were challenged to interpret the value of farmland in new ways and assess the critical components and issues that emerge when integrating rural land preservation and residential growth. While it was widely acknowledged that very significant gains in farmland protection have been achieved throughout Virginia and the country, all agreed that more needed to be done and could be done, particularly in light of the strengthening Local Food Movement.

Using the New Urbanist movement (Seaside in Florida and Kentlands in Marylands, as examples, and its evangelists in the architectual team of Duany and Plater-Zyberk) as inspiration, participants encouraged the Baldwin Center to take a leadership role in exploring and presenting rural development models that could benefit farmers, new residents, and rural communities as a whole.

Bob Baldwin fills up his whiteboard with these suggestions—many reflecting the theoretical and academic bent of the gathering—for the Center: additional symposiums with planners and developers; dissemination of best practice information;  hosting of charettes for planning and design students; and, more concretely, underwriting and producing a White Paper on Preservation Development.

At the conclusion, Bob Baldwin conceded and asserted that the most important task for the Baldwin Center for Preservation Development was the ability to demonstrate that, through the prospective success of Bundoran Farm and other projects, rural development can “deliver”.  This is where reality versus theory and the only uninvited guest at the Conference comes in—that large elephant in the back of the room: the worst real estate market in generations.

When asked after the Symposium, Bob Baldwin acknowledges this reality, but confidently dismisses any suggestion of alteration to the plans for Bundoran Farm.  Baldwin believes demographics and values are on his side. In the words of Robert H. Baldwin, Sr., who died in a plane accident in 2006, and for whom he and the Center were named—“given the current market sentiment toward green development and sustainable development, it’ll (preservation development) practically be mandatory in the future”.  When does that future occur? Only that large tusked participant has that answer.

About the Author - Raised in Richmond and a resident of Old Town Alexandria, Ned Carter is a Managing Director with BlueLine Conservation, a Virginia Land Preservation Tax Credit brokerage, conservation finance and eco-services  firm.  He spends many of his weekends on his family’s farm in southern Albemarle County, just over the Southwest Mountains, from Bundoran Farm and the Baldwin Center for Preservation Development)

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Residential Development and the Working Landscape

We received a nice mention of our inaugural symposium in the new issue of The Piedmont Virginian, a beautiful publication focusing on landscape and culture of Virginia. Apologies for the scan: there’s no online version:  

BCPD-Symposium-PVMag-Jan-2010

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Energy Smart Solutions – Save 20% or More on Energy Bills

Read more…

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Climb Like Lance, No Sweat

From the “Things We Covet” file: Sanyo’s new E-Bike.  This is a standard, good-looking bicycle with a quiet 250 watt motor that kicks in on hills.  The idea’s not new, but the execution this time is good.  They’ve had practice, selling “tens of millions” of hybrid bikes in China.

The Bundoran Farm team suggests that this might be a perfect accessory for Bundoran Farm residents.  We realize the difficulty we’ve created with the relatively steep climbs here, and console cyclists with the fact that these grades helped us to preserve the surrounding landscape for your touring enjoyment.

Still, going for a nice tour on Edge Valley Road is  so much more appealing with a little help for the climb back up Derry Lane…

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Deep Background

GE-Bus-Stop

The Piedmont Virginian is a lovely magazine focusing on history, culture and preservation of Virginia’s rural heritage.  It’s always a good read, especially when they do the occaisional feature on Bundoran Farm or someone we know in the Charlottesville area.  This winter, Thomas Randolph has begun a fascinating new feature callled Deep Background.  In each article, the author presents a painting of a Virginia scene, and an essay showing how much we can learn about a landscape, an historical period, a farm operation or an ecological community from just one image. 

In the first (Winter 2009) feature, a seemingly simple horse-barn scene is unfolded to explain, among other things: why barns are red, why a horse barn might have a silo, why a fence is painted green, and a number of other conclusions about the history of a Mellon family property in Hunt Country. 

This is a kind of parlor-game version of the exercise the design team did in Southern Albemarle County when we conceived the Bundoran Farm project.  Our version took about a year.  Studying this landscape, we tried to understand why a place like this looks the way it does.  Why it feels special to cycle or drive through this valley.  We looked at images like the one above and asked a lot of questions:

How do we know we’re “in the country?”  Why are farm roads so much more attractive than subdivision roads?   Why were they built this way?  What’s the visual difference between decorative fencing and working agricultural fencing?  How do you know where to go?  How do you know who owns this land?

I submit you can answer these questions and more, simply by considering the image above.  I personally have a list of  ten conclusions about Bundoran Farm, but would be delighted if a reader comes up with one I haven’t thought of.  I’ll post my list in a couple of days. 

 Or you could just drive by and say “isn’t that pretty?”  And know that this landscape became this way, and will stay this way, for a reason.  And that’s really the point.

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The Vine that Ate the South

This month’s National Geographic has a brief mention of a new approach to managing Kudzu, the so-called “vine that ate the south.”  Among the top five  invasive species in Virginia, Kudzu was introduced intentionally in the 1930’s, from Asia, as a natural erosion control measure.   After realizing the plant’s invasive quality (it currently devours about 150,000 acres per year), intentional introduction ceased, but the plant now covers an estimated 7 to 8 milllion acres of these United States.

Bundoran Farm has relatively modest Kudzu, compared with nearby rail and utility corridors, localized to three areas outside the main pastures, around Tom and Long Arm Mountains.  Over the past three years, we have experimented with non-herbicidal methods (one hard-working goat, some bulldozing, and a flash-grazing of forty cows where they can access the surprisingly nutritous vine), as well as traditional cut-and-spray methods, and we are more or less fighting to a standstill.  since Kudzu competes for our resources with other invasive species (Ailanthus, Stilt Grass and others, in our neighborhood).

The new approach comes from the USDA, which has sponsored research for an effective control regimen that moderates herbicide use.  Scientists have studied a fungus: Myrothecium verrucaria, which apparently secretes kudzu kryptonite.  As with any biological control, extensive testing is required to ensure the medicine isn’t worse than the disease (check out ”Cane Toads” for a slightly hilarious worst-case).  As Bundoran Farm updates its Natural Resource Management Plan, we attempt to follow developments like these to continually protect and enhance the farm’s biodiversity.

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Local Food Friend-of-Bundoran Gryffon’s Aerie

The Bundoran Farm team just visited with a friend, Collins Huff, of Gryffon’s Aerie.  Collins and his wife Ramona run one of the most remarkable grass-fed beef operations in the country, and it happens to be here in Albemarle County.  As if on cue, Collins’ visit to the Baldwin Center was presaged by a feature on GA and other local Richmond-adjacent food producers in the Washington Post.

Lots of people are attracted to local food production, for reasons of health, taste, environmentalism, economic justice or sentimentality, but for a lot of them, the local attraction only extends to the plant kingdom (or maybe fungi).  Beef has, for a lot of enthusiastic carnivores, been kind of difficult.  Grass-fed beef has suffered as long as I’ve known about it from the reputation for being insufficiently tasty, relative to the grain-fed variety.  No more.

When we first met Collins, the first thing the team did was buy a couple of steaks (a flatiron and a ribeye, as I recall).  We hammered them on a hot grill at the office, and served them to our regular management meeting with a bowl of Leif Riddervold’s Bundoran-grown shitake soup.  I can tell you that I’ve been to pretty much all the great steakhouses and you will not find a much better ribeye steak than this one.  And I bought it out of a freezer.  A freezer in a garage.

Gryffon’s Aerie solved the grass-fed “problem” by building their own herd (it took about a decade, though I’m sure it felt longer) of milking Devons and a few other varieties.  Genetics of these cattle are more in line with the Argentine pampas-grazing style Collins and Ramona are attempting to emulate.  Results are, well, juicy.

Check out GA’s site, learn about the incredibly cool work they’re doing (check out “Ramona’s Bully Pulpit…”, and join the company of just about every celebrity chef you’ve heard of.  They’re all fans of this operation.  Save the drive to a top DC restaurant, and order a steak for a special night at home…

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Bundoran Farm’s White Christmas

Massie Barn from Above on Derry Lane

Massie Barn from Above on Derry Lane

Good photos of the great Charlottesville snowfall keep showing up on friends Facebook pages from the Carolinas to New York.  Because the snow came the week before Christmas, I missed it, and here depend upon the capable photography of Bundoran Farm’s Natural Resource Manager Leif Riddervold. 

Aside from documenting this very unusual two-footer (I waited four years in Charlottesville for more than three inches of snow), the Bundoran Farm team did an extraordinary job, mobilizing to clear all the farm roads at least two days before the authorities were able to clear the state roads around Bundoran Farm.  Farm Manager Eddie Mawyer and Tony Jarrell deserve an “attaboy” if you see them around the property.  Two farm residents claim to have seen Lower Bundoran resident Fred Scott on a tractor, assisting Eddie and Tony before the drifting started, but we cannot confirm the sighting.   While we appreciate the heroic road-clearing effort, at least one Bundoran Farm resident was heard to wonder what the point was: “…relaxing by the fireplace, no plans to go anywhere soon… Merry Christmas from Bundoran Farm”

The Baldwin Center, still decorated from our holiday gathering

The Baldwin Center, still decorated from our holiday gathering

Snow Sliding Off the West Porch

Snow Sliding Off the West Porch

Edge Valley from the South

Edge Valley from the South

Hightop Drive Curving Back into Robertson Hollow

Hightop Drive Curving Back into Robertson Hollow

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Snow Days

BF-snow-Lewis-chair
For those of you who aren’t residents of Charlottesville, the big news around here is the weather.  Bundoran Farm found itself in the path of the great December snowstorm of  ‘09, which left us with  abundant white stuff the week before Christmas.  The official farm tally (from our weather station) hasn’t been confirmed, but Natural Resource Manager Leif Riddervold reports 22″ from his home just down the road.

Early reports and photos came from Grady and Diane Lewis, whose new home at Bundoran is, hard to believe, even more charming with a blanket of snow…  Don’t miss the bottom photo, of intrepid Bundoran Farm Development Director Joe Barnes, who appears to have given up on shoveling.

BF-snow-Lewis1

BF-snow-Lewis2

bf-snow-joe

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